Bio.inspecta certifies compliance with Switzerland’s regulations governing the production of organic food. The organization supervises the entire supply chain, from cultivation methods to packaging.
CCPB certifies compliance with European and Italian regulations governing the production of organic food. The organization analyses all raw materials and finished products.
We guarantee that all our products are free from gluten contamination. The mill we use to transform our cereals into flour has produced only gluten-free food ingredients since 1930.
The Kosher Certificate is issued by the President of the Rabbinical Court of Central and Northern Italy. Audits involve analysing flour sieves to confirm there has been no contamination by animal products during production.
We guarantee our flours contain no genetically modified organisms (GMOs), making Bontasana an excellent choice for anyone who has decided to take conscious approach to nutrition.
We guarantee that our entire supply chain and production process is free from animal-product contamination and involves no animal exploitation.
The CCPB and Bio.inspecta certifications for organic products require compliance with USDA organic regulations. Both CCPB and Bio.inspecta issue certifications according to equivalency agreements with USDA’s National Organic Program (NOP).
The WHA is the most important certification body in Italy, and the organization’s guarantee is valid worldwide. WHA audits involve thorough analyses to confirm products have not been contaminated by either animal-derived ingredients or alcohol.