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Fusilloni

Fusilloni is the gourmet variety of our revolutionary gluten-free pasta. Using an especially designed bronze-die cut, we have given this pasta the texture and thickness pasta lovers dream of. Unlike other gluten-free pastas, which tend to be thin, our fusilloni are plump and hearty. During cooking, they double in size and open up, trapping sauce easily—even just a drizzle of extra virgin olive oil.

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