Sorghum grows without needing artificial irrigation. It’s rich in minerals and a great source of fibre and antioxidants. Naturally gluten-free and zero sugar, our sorghum pasta offers a nutty, mild and earthy flavour. Hearty in texture, it can also absorb the flavour and spices of any sauce. This pasta's artisan bronze-die cut gives it a rough surface that helps sauces better adhere to it.