Bontasana

Made with gluten-free ancient grains, Bontasana pasta delivers

the amazing taste and texture you’ve

been dreaming of.

From the nuttiness of sorghum to the sweetness of white corn, Bontasana’s flavors are beloved by chefs and kids alike.

Each of our nutrient-dense superfood ingredients is certified gluten-free, organic, halal, kosher, non-GMO and vegan.

Our traditional Italian methods of slow-drying and bronze-die cutting assure perfect texture every time.